Bruegger's Bagel Bakery
Bruegger's Bagel Bakery, a prominent name in the bagel industry, was founded in 1983 and has since established its headquarters in the United States. With a strong presence across major operational regions, including the Northeast and Midwest, Bruegger's is renowned for its authentic New York-style bagels, freshly baked every day. The bakery offers a diverse menu featuring not only bagels but also cream cheeses, sandwiches, and soups, all crafted with high-quality ingredients. What sets Bruegger's apart is its commitment to traditional baking methods, ensuring a unique texture and flavour that bagel enthusiasts adore. As a leader in the fast-casual dining sector, Bruegger's Bagel Bakery has achieved notable milestones, including numerous awards for its products and customer service, solidifying its position as a favourite among bagel lovers across the nation.
DitchCarbon Score
How does Bruegger's Bagel Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Bruegger's Bagel Bakery's score of 3 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Bruegger's Bagel Bakery's reported carbon emissions
Bruegger's Bagel Bakery currently does not have any publicly available carbon emissions data for the most recent year, nor do they have specific reduction targets or commitments outlined. As of now, there are no emissions figures reported in kg CO2e, and no climate initiatives or pledges have been documented. The absence of data suggests that Bruegger's Bagel Bakery may not yet have established a formal framework for tracking or reporting their carbon footprint. This lack of information could indicate an opportunity for the company to enhance its sustainability efforts and align with industry standards for climate action. In the broader context, many organisations in the food service industry are increasingly adopting science-based targets and committing to reducing their carbon emissions. Bruegger's Bagel Bakery may benefit from exploring such initiatives to improve their environmental impact and transparency.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Bruegger's Bagel Bakery is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
