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Public Profile
US
updated 3 days ago

Lavomatic Restaurant

Company website

Lavomatic Restaurant, a prominent player in the US dining scene, has been delighting patrons since its inception in 2015. Headquartered in a vibrant urban centre, Lavomatic operates across several major regions, offering a unique blend of culinary experiences that cater to diverse tastes. Specialising in contemporary American cuisine, Lavomatic is renowned for its innovative menu that features locally sourced ingredients and seasonal dishes. The restaurant's commitment to sustainability and quality sets it apart in a competitive market. With a reputation for exceptional service and a welcoming atmosphere, Lavomatic has garnered numerous accolades, solidifying its position as a favourite among food enthusiasts. As it continues to expand its footprint, Lavomatic remains dedicated to redefining the dining experience, making it a must-visit destination for both locals and visitors alike.

DitchCarbon Score

How does Lavomatic Restaurant's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

0

Industry Benchmark

Lavomatic Restaurant's score of 3 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.

0%

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Lavomatic Restaurant's reported carbon emissions

Lavomatic Restaurant, headquartered in the US, currently does not have any publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. As such, there are no recorded emissions figures in kg CO2e, and no climate commitments or pledges have been disclosed. In the absence of specific data, it is important to note that many restaurants are increasingly focusing on sustainability and reducing their carbon footprints through various initiatives, such as sourcing local ingredients, minimising food waste, and improving energy efficiency. However, without concrete information from Lavomatic Restaurant, it is unclear what specific measures they may be undertaking in this regard. For businesses in the hospitality sector, aligning with industry standards and frameworks, such as the Science Based Targets initiative (SBTi), can be crucial for setting meaningful climate commitments. As of now, Lavomatic Restaurant has not indicated any such affiliations or targets.

Industry emissions intensity

Very low
Low
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Very high
Some industries are more carbon intensive than others. Lavomatic Restaurant's primary industry is , which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
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Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Lavomatic Restaurant is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Lavomatic Restaurant is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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