Vion Food Group Ltd, a prominent player in the food industry, is headquartered in Great Britain and operates extensively across Europe. Founded in 2003, the company has established itself as a leader in meat production and processing, focusing on high-quality pork and beef products. Vion is renowned for its commitment to sustainability and animal welfare, ensuring that its operations meet rigorous industry standards. With a diverse portfolio that includes fresh and processed meats, Vion Food Group Ltd caters to both retail and food service sectors. The company’s innovative approach to product development and supply chain management has positioned it as a trusted partner in the food industry. Notable achievements include significant investments in technology and sustainability initiatives, reinforcing its market position as a forward-thinking organisation dedicated to quality and responsibility.
How does Vion Food Group Ltd's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Vion Food Group Ltd's score of 20 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Vion Food Group Ltd, headquartered in Great Britain, has set ambitious climate commitments to address its greenhouse gas emissions. Although specific emissions data for the most recent year is not available, the company has established significant reduction targets through the Science Based Targets initiative (SBTi). Vion Food Group commits to reducing its absolute Scope 1 and Scope 2 greenhouse gas emissions by 42% by the year 2030, using 2021 as the baseline year. Additionally, the company aims to achieve a 42% reduction in absolute Scope 3 emissions, which encompass emissions from purchased goods and services, upstream transport and distribution, waste generated in operations, and the end-of-life treatment of sold products. This comprehensive target includes biogenic land-related emissions and removals from bioenergy feedstocks. These targets are aligned with the necessary reductions to limit global warming to 1.5°C, reflecting Vion Food Group's commitment to sustainable practices within the food and beverage processing sector. The emissions data and targets are cascaded from VION Holding N.V., indicating a structured approach to climate accountability within the corporate family.
Access structured emissions data, company-specific emission factors, and source documents
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | |
---|---|---|---|---|---|---|---|
Scope 1 | 65,500 | 00,000 | 00,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 2 | 42,000 | 00,000 | 00,000 | 000,000,000 | 000,000,000 | 00,000,000 | 00,000,000 |
Scope 3 | - | - | - | - | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Vion Food Group Ltd is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.